Rob Rees MBE is The Cotswold Chef™
The Cotswold Chef's credentials are amongst the best in the UK. Recent years have brought The Cotswold Chef™ to cook in embassies and palaces across the world, including Australia, America, Singapore, Japan, UAE and Europe. On every occasion, The Cotswold Chef™ has celebrated the distinctiveness of the modern British cuisine and the delights of regional ingredients, with glowing reviews in most global food and travel magazines. But more importantly, his culinary journeys have inspired and enthused thousands of people.
Meet Rob Rees at the Cotswold Show this year and watch his finely honed culinary expertise as he performs cooking demonstrations aimed at promoting the importance of healthy eating to children.
Cookery demonstrations by The Cotswold Chef Food Centre will take place in the cookery theatre in the Food Hall at:
Saturday: 11.00am, 12.30pm, 2.00pm, 3.30pm
Sunday: 11.30am, 1.00pm, 2.30pm, 4.00pm
